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Pioneer Woman Quiche Crustless Ham And Cheese

PIONEER WOMAN QUICHE CRUSTLESS HAM AND CHEESE

Transform your morning meal routine into a gut feast with quiche crustless ham and cheese. Straightforward fixings, simple readiness...
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Ingredients

  • ½ cup Parmesan Cheese, grated
  • 1¼ cup Cheddar Cheese, grated
  • 1 Brown Onion, diced
  • 100g / 3.5 oz Ham, diced
  • Salt & Pepper, to taste
  • ⅓ cup Self-Raising Flour (or 1/3 cup regular flour plus 1 tsp. baking powder)
  • 4 eggs
  • 1½ cups Milk

Instructions

  • Fry the diced onion in an oil until transparent.
  • In a deep bowl combine ham, 1 cup cheddar, parmesan, onion, flour, salt, and pepper.
  • Stir and place in a greased baking dish (9 "x 2" / 22.5cm x 3.1cm).
  • Beat eggs with milk and pour the mixture into the mold. Sprinkle with leftover cheese and bake in an oven preheated to 390F for 40 minutes, or until golden brown.
  • Serve hot or cold.
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