Pioneer Woman Funnel Cake Bites Recipe
Pioneer Woman Funnel cake bites recipes are an ideal decision for parties, family social occasions, and children's birthday celebrations. Likewise, these little puffs are extraordinary nibble choices for your film night menu or can be an ideal To-go pastry.
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Servings: 6
Ingredients
- 1 tbsp vegetable oil
- 1 tsp pure vanilla extract
- 1 egg beaten
- 1 cup milk
- 2 tbsp butter, melted
- 1 tsp baking powder
- 1 tbsp granulated sugar
- powdered sugar (for serving)
- 1 cup all-purpose flour, sifted
- vegetable oil (for frying)
- pinch of salt
Strawberry cream dip:
- ½ cup whipped cream
- 1 tsp sugar (optional)
- 4 mashed strawberries
Cinnamon roll glase dip:
- 1 tsp vanilla extract
- ½ cup powdered sugar
- 1 tbsp butter
- ½ tsp cinnamon
- 1 tbsp milk
Birthday cake dip
- ¼ cup vanilla yogurt
- ¼ cup yellow cake mix
- ¼ cup whipped cream
- sprinkles
Instructions
- In a large bowl whisk egg, melted butter, oil, milk, sugar, and pure vanilla extract until smooth.
- Gradually add sifted flour, baking powder, and salt and whisk well until the batter become homogeneous.
- Heat a pot or a skillet over medium heat and add enough oil to make it roughly 1-inch deep.
- When the oil gets hot, scoop the batter out with mini ice cream scoop and drop into the oil.
- Cook for a minute on each side, or until lightly golden and continue with the remaining batter.
- When cooked, take the bites out of the pan and transfer to a plate lined with paper towels.
- Sprinkle with powdered sugar and serve immediately with your favorite dip (optional).
Dipping sauces (optional):
- In a bowl combine all ingredients for the desired dip and mix until smooth.
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