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Pioneer Woman Italian Butterball Cookies

Pioneer Woman Italian Butterball Cookies

i simply love these Pioneer Woman Italian butterball cookies so much. delicate cookies with vanilla and almond aroma, indeed, the two concentrates are utilized here and they give an additional flavor. a couple of insider facts will make your cookies particularly scrumptious.
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Course: cookies, Dessert, Snack
Cuisine: American
Prep Time: 20 minutes
Cook Time: 35 minutes
Total Time: 55 minutes
Servings: 35 Cookies

Ingredients

  • ¾ cup confectioners' sugar,
  • 1 egg,
  • 1 stick butter,
  • 1 teaspoon almond extract,
  • 1 teaspoon vanilla extract,
  • 2 teaspoon baking powder,
  • 1 ¾ cups all-purpose flour,
  • ¼ cup confectioners' sugar,
  • 1 pinch salt,

Instructions

  • Mix confectionery sugar in a bowl, beat until creamy,
  • Add the egg, almond, and vanilla extract and whisk,
  • Pour in the sifted flour with salt and baking powder, mix until smooth,
  • Form into 1 "balls, place on a baking sheet lined with parchment 2" apart. Bake in an oven preheated to 350F for 10 minutes,
  • Cool on a wire rack and sprinkle with confectioner's sugar,
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