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Arby’s Curly Fries right at home with our Homemade Air Fryer Curly Fries recipe! These crispy, golden spirals of potato goodness are seasoned to perfection and cooked to crispy perfection using your air fryer. With just a few simple ingredients and a little bit of prep time, you can enjoy the irresistible taste of Arby’s curly fries without ever leaving your kitchen. Get ready to experience the ultimate snack or side dish that will have everyone reaching for seconds!

Why You’ll Love It:

• Crispy and golden on the outside, tender and fluffy on the inside.
• Seasoned with a blend of spices that perfectly complements the natural flavor of the potatoes.
• Cooked to perfection in the air fryer for a healthier alternative to deep-fried fries.
• Easy to customize with your favorite seasonings and dipping sauces.

Personal Story: As a longtime fan of Arby’s Curly Fries, I wanted to recreate that same irresistible flavor at home using my air fryer. After experimenting with different seasoning blends and cooking techniques, I finally cracked the code for perfectly crispy and seasoned curly fries that rival the ones from my favorite fast-food joint. Now, whenever the craving strikes, I whip up a batch of these Homemade Air Fryer Curly Fries for a delicious snack or side dish that never disappoints. With their crispy texture and bold seasoning, they’re always a hit with family and friends!

Key Features:

• Easy to make with just a few simple ingredients.
• Crispy and flavorful without the need for deep frying.
• Perfect for snacking, serving as a side dish, or pairing with your favorite burger or sandwich.
• Customizable with different seasoning blends to suit your taste preferences.

Ingredients For Arby’s Curly Fries:

• 2 large russet potatoes, scrubbed and peeled
• 2 tablespoons olive oil or vegetable oil
• 1 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon cayenne pepper (optional, for added heat)
• Salt and black pepper, to taste
• Cooking spray

Instructions:

1. Preheat your air fryer to 400°F (200°C) for 5 minutes.
2. Using a spiralizer, spiralize the peeled potatoes to create curly fries. Alternatively, you can use a sharp knife to carefully cut the potatoes into thin, curly strips.
3. Place the spiralized potatoes in a large bowl and drizzle with olive oil. Toss to coat the potatoes evenly.
4. In a small bowl, combine the paprika, garlic powder, onion powder, cayenne pepper (if using), salt, and black pepper. Sprinkle the seasoning mixture over the oiled potatoes and toss until the potatoes are evenly coated with the seasoning.
5. Lightly coat the air fryer basket with cooking spray to prevent sticking. Arrange the seasoned curly fries in a single layer in the air fryer basket, making sure they are not overcrowded.
6. Cook the curly fries in the preheated air fryer for 15-20 minutes, shaking the basket halfway through the cooking time to ensure even crisping. Cook until the fries are golden brown and crispy.
7. Once the curly fries are cooked to your desired level of crispiness, remove them from the air fryer and transfer them to a serving dish.
8. Serve the Homemade Air Fryer Curly Fries hot, with your favorite dipping sauces on the side. Enjoy!

Cooking Tips:

• For best results, use russet potatoes, which have a high starch content that helps create crispy fries.
• Make sure to evenly coat the spiralized potatoes with oil and seasoning to ensure they cook and crisp up evenly in the air fryer.
• Avoid overcrowding the air fryer basket, as this can prevent proper air circulation and result in unevenly cooked fries. Cook the curly fries in batches if necessary.
• Experiment with different seasoning blends to customize the flavor of your curly fries. Try adding smoked paprika, chili powder, or cajun seasoning for a spicy twist.
• Serve the curly fries immediately after cooking for the crispiest texture. Leftover fries can be stored in an airtight container in the refrigerator and reheated in the air fryer for a few minutes to crisp them up again.

Variations:

• Cheesy Curly Fries: Sprinkle shredded cheddar cheese over the seasoned curly fries during the last few minutes of cooking, then return them to the air fryer until the cheese is melted and bubbly.
• Loaded Curly Fries: Top the cooked curly fries with crispy bacon crumbles, diced tomatoes, sliced green onions, and a dollop of sour cream or guacamole for a hearty and indulgent snack.
• Sweet Potato Curly Fries: Substitute sweet potatoes for russet potatoes for a healthier twist on classic curly fries. Follow the same recipe instructions, adjusting the cooking time as needed.

Make It Healthier:

• Use a minimal amount of oil to coat the curly fries, or omit the oil altogether and use a light cooking spray instead.
• Substitute sweet potatoes for russet potatoes for a nutrient-rich alternative that’s packed with vitamins and fiber.
• Season the curly fries with a blend of herbs and spices instead of salt to reduce sodium intake.
• Serve the curly fries with homemade or store-bought healthier dipping sauces such as salsa, hummus, or Greek yogurt-based sauces.

Closing: Elevate your snacking game with our Homemade Air Fryer Curly Fries—a crispy, seasoned delight that’s sure to please even the pickiest eaters. With their golden brown exterior, fluffy interior, and bold seasoning, these curly fries are a delicious alternative to traditional deep-fried fries. Whether enjoyed as a snack, side dish, or party appetizer, they’re guaranteed to be a hit with family and friends. So fire up your air fryer, grab your favorite dipping sauces, and get ready to indulge in the irresistible taste of homemade curly fries that rival your favorite fast-food joint!

Frequently Asked Questions:

Can I make curly fries without a spiralizer?

Yes, you can still make curly fries without a spiralizer. Simply use a sharp knife to carefully cut the peeled potatoes into thin, curly strips. Alternatively, you can use a julienne peeler or a mandoline slicer with a julienne blade to create curly fries.

Can I use pre-packaged frozen curly fries for this recipe?

While you can use pre-packaged frozen curly fries for convenience, homemade curly fries made from fresh potatoes will yield the best flavor and texture. If using frozen fries, follow the cooking instructions on the packaging, adjusting the seasoning as desired.

How do I store leftover curly fries?

Store any leftover curly fries in an airtight container in the refrigerator for up to 2-3 days. To reheat, place the fries in the air fryer and cook at 400°F (200°C) for a few minutes until warmed through and crispy.

Can I make curly fries in advance and reheat them later?

While curly fries are best enjoyed fresh and crispy, you can make them in advance and reheat them later for convenience. Simply cook the curly fries as directed, allow them to cool completely, then store them in an airtight container in the refrigerator. Reheat the fries in the air fryer at 400°F (200°C) for a few minutes until warmed through and crispy.

Can I freeze curly fries?

Yes, you can freeze uncooked curly fries for later use. Arrange the seasoned curly fries in a single layer on a baking sheet and freeze until solid, then transfer them to a resealable freezer bag or container. When ready to cook, place the frozen curly fries directly in the air fryer and cook at 400°F (200°C) for 20-25 minutes, shaking the basket halfway through the cooking time, until golden brown and crispy.

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