Go Back
+ servings

SWEET PIONEER WOMAN AMISH MACARONI SALAD

Smooth, crunchy, sweet, and tart! This Amish macaroni serving of mixed greens is the ideal side dish at any barbecue....
No ratings yet
Print Pin
Course: Salad
Cuisine: American, any, French
Keyword: AMISH, MACARONI, Salad, SWEET
Prep Time: 15 minutes
Cook Time: 8 minutes
Total Time: 23 minutes
Servings: 6
Calories: 234kcal

Ingredients

  • 2 cups Marvel Whip
  • ¼ cups Sugar
  • 2 cups uncooked macaroni noodles
  • ½ teaspoon broke pepper (red or orange)
  • ¾ teaspoon celery seed
  • 1 teaspoon salt
  • 1 teaspoon refined white vinegar
  • 3 teaspoon dijon mustard
  • 3 huge hard bubbled eggs
  • 1 little sweet onion
  • 3 stems celery
  • 1 little red chime pepper
  • ¼ cup dill pickle relish
  • Paprika for decorate

Instructions

  • Heat an enormous pot of water to the point of boiling over medium warmth. Add the macaroni and cook as indicated by bundle bearings. Channel and spot in an enormous bowl. Flush with cold water.
  • Add the Wonder Whip, sugar, mustard, vinegar, salt, and celery seed to a little bowl and rush to join.
  • Hack the eggs, onion, celery, and pepper into little pieces. Add to the bowl of macaroni with the pickle relish.
  • Pour the dressing over the pasta and mix well to cover. Taste and add extra salt, if necessary.

Nutrition

Calories: 234kcal | Carbohydrates: 42g | Protein: 7g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 76mg | Sodium: 981mg | Potassium: 235mg | Fiber: 3g | Sugar: 17g | Vitamin A: 511IU | Vitamin C: 14mg | Calcium: 40mg | Iron: 1mg
Tried this recipe?Mention @Look my recipes or tag #Look my recipes
PIN IT... TO Save It For Later!