Chopped Cheese Sandwich
A classic New York City sandwich featuring savory chopped ground beef, melted cheese, and a sturdy roll, ideal for a satisfying and hearty meal.
Ingredients
For the Filling
- 1 lb Ground beef Choose a blend with some fat for juiciness.
- 4 slices Cheddar cheese Alternatively, use American cheese for a creamier texture.
For Assembly
- 2 rolls Hero rolls Opt for sturdy rolls to prevent sogginess.
- 1 cup Lettuce Shredded, for freshness.
- 1 medium Tomato Sliced, for contrast.
- as needed Condiments Ketchup, mayonnaise, or hot sauce according to preference.
Instructions
Preparation
- In a skillet over medium heat, cook the ground beef until no longer pink, breaking it apart with a spatula.
- Season the beef with salt and pepper, then add cheese slices on top and cover to melt.
Assembly
- Slice the hero rolls open, but not all the way through.
- Fill each roll with the cheesy beef mixture.
- Top with shredded lettuce, tomato slices, and any desired condiments.
Notes
Best enjoyed fresh, but leftover filling can be refrigerated and reheated. Avoid soggy toppings if making ahead.