Easy Air Fryer Hot Dogs
Quick and simple air fryer hot dogs that are juicy and perfectly toasted, perfect for a hassle-free dinner.
Ingredients
Main Ingredients
- 4 pieces Hot dogs (beef, turkey, chicken, or plant based) Choose your favorite type.
- 4 pieces Buns Regular, brioche, or whatever you have.
- to taste Your favorite toppings (ketchup, mustard, relish, onions, pickles, sauerkraut, jalapenos, shredded cheese) Customize according to your preference.
Optional
- 1 tablespoon Butter For buttering the buns (optional).
Instructions
Preparation
- Preheat your air fryer if desired, or skip this step.
- Place the hot dogs in the air fryer basket in a single layer.
- Cook at 380°F for 6 to 8 minutes, shaking the basket halfway through.
- Warm the buns in the air fryer for an additional 1 to 2 minutes at the end of cooking.
- Check if the hot dogs are browned and plump; if you prefer them blistered, cook for another minute or two.
Notes
For added flavor, lightly butter the insides of the buns before warming them. Avoid overloading the toppings to keep the buns from becoming soggy.