Keto Caramelized Onion and Gruyere Quiche
A flavorful low-carb quiche featuring sweet caramelized onions and rich Gruyere cheese, perfect for brunch or light dinners.
Ingredients
For the Filling
- 5 large large eggs Use fresh eggs for the best flavor.
- 1 cup caramelized onions Caramelize onions until golden brown for sweetness.
- 1 cup Gruyere cheese, shredded Gruyere is a good melting cheese.
- 1/2 cup heavy cream For a creamy texture.
- 1/2 teaspoon salt Adjust to taste.
- 1/4 teaspoon black pepper Freshly ground is preferred.
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- In a large skillet, caramelize the onions over medium heat until they are deep golden brown, about 20–30 minutes.
Making the Quiche
- In a mixing bowl, whisk together the eggs, heavy cream, salt, and pepper.
- Stir in the caramelized onions and shredded Gruyere cheese until evenly mixed.
- Pour the mixture into a greased pie dish.
- Bake in the preheated oven for 30–35 minutes, or until the center is set.
Serving
- Allow the quiche to cool slightly before slicing.
- Serve warm and enjoy!
Notes
For best results, use fresh ingredients, and consider pairing with a crisp green salad for a balanced meal. Leftovers can be refrigerated and reheated.