Pioneer Woman Mexican Potatoes Recipes
Mexican Potato Recipes. Include Potato and Cheese Enchiladas, Potato and Chorizo Tacos, Spicy Potato and Chickpea Stew, and more!
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Servings: 0
Ingredients
- 6 medium potatoes, peeled and diced
- 1 cup enchilada sauce
- ½ cupo shredded cheddar cheese
- ¼ cup chopped green onions
- 1 tablespoon olive oil
- 1 tablespoon chili powder
- ½ tablespoon ground cumin
- Salt and pepper, to taste
Instructions
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking dish.
- In a large pot, boil potatoes until tender. Drain and mash potatoes.
- Mix mashed potatoes with enchilada sauce, cheese, green onions, olive oil, chili powder, and cumin. Season with salt and pepper, to taste.
- Pour mixture into the prepared baking dish. Bake for 10 minutes or until cheese is melted.
- Serve immediately.
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