Reese's Peanut Butter Chocolate Chip Cookie Bites
Quick and easy no-bake treats that taste like peanut butter cups combined with soft cookie dough, perfect for satisfying sweet cravings.
Ingredients
Main Ingredients
- 1 cup Creamy peanut butter Regular kind works best, not super runny natural style.
- 1/4 cup Softened butter
- 1/2 cup Brown sugar For a cozy cookie flavor.
- 1 tsp Vanilla extract
- 1 cup Flour Heat treated for safety.
- 1/2 cup Mini chocolate chips Mini is key for bite-sized treats.
- 1 pinch Salt If peanut butter is unsalted.
- 1/4 cup Chopped mini Reese's cups Optional for extra flavor.
Instructions
Preparation
- Cream together peanut butter and softened butter until smooth.
- Mix in brown sugar and vanilla extract.
- Add flour and a tiny pinch of salt, and stir until it looks like soft dough.
- Fold in mini chocolate chips and chopped mini Reese's cups if using.
- Chill the dough for 20 to 30 minutes.
- Roll into small bites, about 1 tablespoon each.
- Chill again until firm, then enjoy!
Notes
These cookie bites can be stored in an airtight container in the fridge for up to a week. Optional: Roll in crushed graham crackers or cocoa powder for added flavor.