A golden, tender whole roasted cauliflower dish that’s low carb and feels like a main event, perfect for any dinner table.
Pat drying is key; avoid wet cauliflower which leads to steaming. Rotate the pan halfway through for even roasting. For extra flavor, garnish with parmesan or nutritional yeast last 10 minutes of cooking.
Keyword easy dinner, healthy recipe, Low Carb, Roasted Cauliflower, Vegetarian