Look My Recipes

Easy Frozen Protein S’mores Bars

by Aisha Dev
Easy Frozen Protein S'mores Bars

Some desserts are more than just sweet treats—they’re a celebration of indulgence, creativity, and the joy of sharing something delightful with friends and family. Easy Frozen Protein S’mores Bars are one such dessert. These bars are a heavenly combination of rich chocolate, gooey marshmallow, and a protein-packed base, making them perfect for any occasion. Imagine a dessert that’s both indulgent and nutritious, with a satisfying crunch and a smooth, creamy texture. It’s a treat that feels like a special indulgence, whether you’re serving it at a summer BBQ, a holiday gathering, or just as a post-workout snack.

The first time I made these bars, it was for a family picnic. I wanted something that would satisfy everyone’s sweet tooth while still being a bit healthier. As I layered the ingredients, my kids couldn’t stop peeking into the kitchen. “What are you making? It looks so good!” they exclaimed. When I pulled the bars out of the freezer and added the final drizzle of chocolate, everyone eagerly gathered around. “These are amazing!” my husband said, reaching for a second bar. Since then, Easy Frozen Protein S’mores Bars have become a staple in our household.


The first time I served these bars, it was at a fitness group potluck. My friend, who’s known for her protein-packed desserts, had brought her famous protein brownies, and I was a little nervous to present my Frozen S’mores Bars. But as soon as I placed them on the table, the layers of chocolate, marshmallow, and graham cracker started drawing everyone in. “What’s in these?” a friend asked, eyeing the bars curiously. “A little bit of magic,” I replied, trying to sound confident.

When everyone took their first bite, the room went quiet. Then came the murmurs of approval. “These are so good!” someone said, reaching for another bar. Even my friend, the protein dessert queen, nodded in approval. “You’ve got to give me this recipe,” she said with a smile. That day, my Easy Frozen Protein S’mores Bars became a potluck favorite, and they’ve been a staple at every event since.

Why These Easy Frozen Protein S’mores Bars?

Selling Points:

  • Quick and Easy: With simple ingredients and straightforward steps, these bars are perfect for busy bakers.
  • Flavor-Packed: The combination of chocolate, marshmallow, and graham cracker creates a dessert that’s both indulgent and satisfying.
  • Protein-Powered: Packed with protein, these bars are a guilt-free treat.
  • Customizable: Add your favorite toppings or mix-ins to make them your own.

What You Need for Easy Frozen Protein S’mores Bars

Ingredients:
For the Base:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup melted butter
  • 1/4 cup protein powder (vanilla or chocolate)
  • 2 tbsp honey or maple syrup

For the Filling:

  • 1 cup Greek yogurt (vanilla or plain)
  • 1/2 cup protein powder (vanilla or chocolate)
  • 1/4 cup milk (any kind)
  • 1 tsp vanilla extract
  • 1 cup mini marshmallows

For the Topping:

  • 1/2 cup dark chocolate chips
  • 1/4 cup mini marshmallows
  • 1/4 cup graham cracker crumbs

How to Make Easy Frozen Protein S’mores Bars

  1. Prepare the Base: In a bowl, mix graham cracker crumbs, melted butter, protein powder, and honey until well combined. Press the mixture into the bottom of a lined 8×8-inch baking dish.
  2. Make the Filling: In another bowl, whisk together Greek yogurt, protein powder, milk, and vanilla extract until smooth. Fold in mini marshmallows.
  3. Layer the Filling: Spread the filling evenly over the graham cracker base.
  4. Add the Topping: Sprinkle dark chocolate chips, mini marshmallows, and graham cracker crumbs over the filling.
  5. Freeze: Place the dish in the freezer for at least 4 hours, or until firm.
  6. Serve: Cut into bars and enjoy!

Tips for the Perfect Frozen S’mores Bars

  • Even Layers: Use a spatula to press the base and filling evenly for a professional look.
  • Chill the Filling: For a firmer texture, chill the filling for 30 minutes before adding the topping.
  • Fresh Ingredients: Use high-quality protein powder and fresh marshmallows for the best flavor.
  • Make Ahead: These bars can be made a day in advance and stored in the freezer.

Substitutions and Variations

  • Gluten-Free: Use gluten-free graham crackers for the base.
  • Dairy-Free: Substitute dairy-free butter, yogurt, and chocolate chips.
  • Peanut Butter Twist: Add 1/4 cup peanut butter to the filling for a nutty flavor.
  • Chocolate Lover’s Version: Add cocoa powder to the filling for an extra chocolatey treat.
  • Low-Sugar: Use sugar-free chocolate chips and reduce the honey in the base.
  • High-Protein: Add an extra scoop of protein powder to the filling.
  • Nutritious Toppings: Top with fresh berries or a drizzle of almond butter for added nutrients.

Closing for Easy Frozen Protein S’mores Bars

These Easy Frozen Protein S’mores Bars are more than just a dessert—they’re a celebration of flavor, simplicity, and the joy of sharing something special with loved ones. Whether you’re serving them at a party or enjoying them as a post-workout treat, these bars are sure to impress. Don’t forget to let us know how your bars turn out, and consider checking out some of our other recipes for more culinary inspiration. Happy baking!

Frequently Asked Questions For Easy Frozen Protein S’mores Bars

Can I make these bars ahead of time?
Yes, you can assemble the bars and store them in the freezer for up to a week.

Can I freeze these bars?
Absolutely! These bars are meant to be frozen and enjoyed straight from the freezer.

Can I use a different protein powder?
Yes, any flavor of protein powder will work, but vanilla or chocolate is recommended.

Can I make these gluten-free?
Yes, use gluten-free graham crackers for the base.

Can I add other flavors?
Yes, try adding almond extract, peanut butter, or cocoa powder for a twist.

How do I store leftovers?
Store in an airtight container in the freezer for up to a week.

Can I make these vegan?
Yes, use plant-based butter, yogurt, and chocolate chips.

What’s the best way to serve these bars?
Serve straight from the freezer for a refreshing, chilled treat.

These Easy Frozen Protein S’mores Bars are a testament to the magic of simple, wholesome ingredients coming together to create something truly special. Whether you’re a seasoned baker or just starting out, this recipe is a must-try. So, gather your ingredients, prep your freezer, and get ready to enjoy a dessert that’s sure to become a family favorite. Happy baking!

Easy Frozen Protein S’mores Bars

0 from 0 votes
Recipe by Aisha Dev Course: RECIPE BOX
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Ingredients

  • For the Base:
  • 1 1/2 cups 1 1/2 graham cracker crumbs

  • 1/4 cup 1/4 melted butter

  • 1/4 cup 1/4 protein powder (vanilla or chocolate)

  • 2 tbsp 2 honey or maple syrup

  • For the Filling:

  • 1 cup 1 Greek yogurt (vanilla or plain)

  • 1/2 cup 1/2 protein powder (vanilla or chocolate)

  • 1/4 cup 1/4 milk (any kind)

  • 1 tsp 1 vanilla extract

  • 1 cup 1 mini marshmallows

  • For the Topping:
  • 1/2 cup 1/2 dark chocolate chips

  • 1/4 cup 1/4 mini marshmallows

  • 1/4 cup 1/4 graham cracker crumbs

Directions

  • Prepare the Base: In a bowl, mix graham cracker crumbs, melted butter, protein powder, and honey until well combined. Press the mixture into the bottom of a lined 8×8-inch baking dish.
  • Make the Filling: In another bowl, whisk together Greek yogurt, protein powder, milk, and vanilla extract until smooth. Fold in mini marshmallows.
  • Layer the Filling: Spread the filling evenly over the graham cracker base.
  • Add the Topping: Sprinkle dark chocolate chips, mini marshmallows, and graham cracker crumbs over the filling.
  • Freeze: Place the dish in the freezer for at least 4 hours, or until firm.
  • Serve: Cut into bars and enjoy!

Remember It Later

This recipe! Pin it to your favorite board NOW!

Pin

You may also like

Leave a Comment

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

Privacy & Cookies Policy